Lahlela Aron Meat Press/Bacon Tobetsa PCP175

Tlhaloso e Khutšoanyane:

Ntho NO PCP175
Boholo Boima: 17.5cm


  • Boitsebiso:Tšepe ea ho Lahlela
  • Ho roala:Pele ho nako
  • Tšoara:Lehong
  • MOQ:500pcs
  • Setifikeiti:BSCI, LFGB, FDA
  • Tefo:LC pono kapa TT
  • Bokhoni ba ho fana:1000pcs / letsatsi
  • Loading Port:Tianjin, China
  • Lintlha tsa Sehlahisoa

    Li-tag tsa Sehlahisoa

    Mokhoa oa ho Sebelisa li-Cookware tsa tšepe tse seng li phehetsoe (Phekolo ea Bokaholimo: Oli ea Meroho)

    1. Tšebeliso ea Pele

    1) Pele o sebelisoa ka lekhetlo la pele, hlatsoa ka metsi a chesang (u se ke ua sebelisa sesepa), 'me u omelle hantle.
    2) Pele u pheha, sebelisa oli ea meroho sebakeng sa ho pheha sa pan ea hau le ho chesa pelepan butle-butle (kamehla qala ka mocheso o tlaase, ho eketsa mocheso butle-butle).
    KELETSO: Qoba ho pheha lijo tse batang haholo ka pane, kaha sena se ka khothalletsa ho khomarela.

    2. Pan e chesang

    Lihandle li tla chesa haholo ka ontong, le holim'a stovetop.Kamehla sebelisa oven mitt ho thibela ho chesa ha u tlosa lipane ka ontong kapa stovetop.

    3. Ho hloekisa

    1) Ka mor'a ho pheha, hloekisa sejana ka borashe ea nylon e thata le metsi a chesang.Ho sebelisa sesepa ha ho khothalletsoe, 'me lihlapa tse bohale ha lia lokela ho sebelisoa le ka mohla.(Qoba ho kenya sejana se chesang ka metsing a batang. Ho ka etsahala hore tšepe e sothe kapa e phatlohe).
    2) Omisa thaole hang-hang 'me u sebelise lesela le khanyang la oli ho sejana ha se ntse se futhumetse.
    3) Boloka sebakeng se phodileng, se omileng.
    4) LE KA mohla u se ke ua hlatsoa ka mochini o hlatsoang lijana.
    KELETSO: Se ke oa lumella moea oa tšepe oa hau hore o ome, kaha sena se ka baka mafome.

    4. Re-Seasoning

    1) Hlatsoa sejana sa ho pheha ka metsi a chesang, a sesepa le borashe bo thata.(Ho lokile ho sebelisa sesepa lekhetlong lena hobane u itokisetsa ho noka sejana sa ho pheha).Hlatsoa 'me u omelle ka ho feletseng.
    2) Kenya motsoako o mosesaane, esita le oa ho khutsufatsa meroho e tiileng ea MELTED (kapa oli e phehang eo u e khethileng) ho cookware (ka hare le kantle).
    3) Beha foil ea aluminium mokatong o ka tlase oa ontong ho ts'oara leha e le efe e rothang, ebe u beha mocheso oa ontong ho 350-400 ° F.
    4) Beha lijana tsa ho pheha u li shebile fatše holim'a rack e ka holimo ea ontong, 'me u bake lijana tsa ho pheha bonyane hora e le' ngoe.
    5) Ka mor'a hora, tima ontong 'me u lumelle cookware hore e pholile ka ontong.
    6) Boloka sejana sa ho pheha se sa koaheloa, sebakeng se omileng ha se pholile.

    Maikutlo a Molemo

    Canada

    Monica

    Hi Han,

    Lumela!
    Casserole e entsoeng ka tšepe e rekisoa hantle mona mabenkeleng a rona a ketane, pakete e ntle e khahla, e khethiloe ke batho ba bangata joalo ka mpho ea Keresemese.Re rera ho odara thomello e tlang khoeling ena.

    Monica

    Australia

    James

    Hi Cheri,

    Tsohle li lokile mona.
    Maikutlo a griddle ea grill e ntle, bareki ba thabetse gill e ntle le steak eo e phehiloeng, e ntle haholo ho reka, e fetang tebello.E tla u fumana hamorao ha thepa e haella.

    James

    UK

    Richard

    Sophia ea ratehang,

    Ke leboha tumeliso ea hau.
    Thepa e fihlile khoeling e fetileng, cast iron skillet e rekotiloeng hantle mabenkeleng a marang-rang, skillet ha e kholo ebile ha e boima ebile e ntle haholo, batho ba e rata.Re thabela ho sebetsa le lona .

    Richard


  • E fetileng:
  • E 'ngoe:

  • Ngola molaetsa wa hao mona mme o re romele wona